tag:blogger.com,1999:blog-25338237.post4156760004542437013..comments2024-02-10T15:09:47.394+08:00Comments on The Modern VEGETARIAN - Recipes: Vegan Soy Bean Sprout Pancake (Kongnamul Jeon)a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.comBlogger21125tag:blogger.com,1999:blog-25338237.post-81206388743671134972016-05-28T19:00:03.122+08:002016-05-28T19:00:03.122+08:00Hi Eva,
Hmmm .... good question.
Cheers :)Hi Eva,<br /><br />Hmmm .... good question. <br /><br />Cheers :)a veg*n @ Blog*Spothttps://www.blogger.com/profile/11465241286515444281noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-89686718506772394692016-05-06T11:20:51.844+08:002016-05-06T11:20:51.844+08:00Wonder if it'll still taste good without the f...Wonder if it'll still taste good without the flour?evahttps://www.blogger.com/profile/07860946101499987017noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-44563606174559755762014-12-04T22:03:22.928+08:002014-12-04T22:03:22.928+08:00Simple dish would definitely try it out.would it n...Simple dish would definitely try it out.would it not be sticky.we generally use this flour for deep fry. Not for pan fry.Anonymoushttps://www.blogger.com/profile/04494881351128135120noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-63069808716439773972013-02-28T10:19:37.027+08:002013-02-28T10:19:37.027+08:00HiRoland & Priscilla,
Thank you leaving a com...HiRoland & Priscilla,<br /><br />Thank you leaving a comment here (: And I am happy that you like this. Happy cooking.<br /><br />Cheers, crystala veg*n @ Blog*Spothttps://www.blogger.com/profile/11465241286515444281noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-25457543170648963282013-02-28T01:29:08.829+08:002013-02-28T01:29:08.829+08:00Such a clever idea and love the substitute you use...Such a clever idea and love the substitute you used for eggs and flour! Can't wait to try it on our own:) It's helpful goodness for new vegan converts like us.<br /><br />Cheers,<br />Roland & PriscillaMr & Mrs Veganhttp://mrandmrsvegan.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-46422661717134551752012-06-09T16:40:58.598+08:002012-06-09T16:40:58.598+08:00Hi Chaesun Lee,
Great to know this. Missing some ...Hi Chaesun Lee,<br /><br />Great to know this. Missing some of the Vegetarian Korean dishes I had when I was in Korea. Maybe, should have visit the Korean Buddhist Temple :)<br /><br />Cheers :)a veg*n @ Blog*Spothttps://www.blogger.com/profile/11465241286515444281noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-75655030939755140172012-06-09T02:14:01.483+08:002012-06-09T02:14:01.483+08:00I am a Korean and also I am a vegetarian. I knew t...I am a Korean and also I am a vegetarian. I knew there are a lot of buddhist temple dishes in Korea. all dishes are vegetables and no artificial seasoning.Chaesun Leehttp://www.acacia-bb.comnoreply@blogger.comtag:blogger.com,1999:blog-25338237.post-19929875034554852242011-11-30T02:30:41.147+08:002011-11-30T02:30:41.147+08:00Thanks for share information.......
top recipesThanks for share information.......<br /><br /><a href="http://www.fooddj.com/top_recipes" rel="nofollow">top recipes</a>Food Djhttps://www.blogger.com/profile/16122333364588454030noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-63968074789801873462010-11-02T19:34:11.593+08:002010-11-02T19:34:11.593+08:00Thank you Mina
Thanks for sharing, appreciate it ...Thank you Mina<br /><br />Thanks for sharing, appreciate it :)<br /><br />Cheers :)a veg*n @ Blog*Spothttps://www.blogger.com/profile/11465241286515444281noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-83714831763429794102010-11-01T17:57:54.889+08:002010-11-01T17:57:54.889+08:00wonderful recipe. you can also use yellow mung bea...wonderful recipe. you can also use yellow mung beans; just soak them for a few hours and grind them up with some water in a blender or food processor. pour it into an oiled pan and put your other ingredients (ie. bean sprout, mushroom, pepper) on top. flip it over when the edges brown. ^^minahttps://www.blogger.com/profile/16826573872609394686noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-6170137282798718452010-10-15T09:40:37.310+08:002010-10-15T09:40:37.310+08:00Hi Maija Haavisto
Thanks for sharing and your c...Hi Maija Haavisto <br /><br />Thanks for sharing and your comments :)<br /><br />Have a beautiful weekend.<br /><br />Cheers :)a veg*n @ Blog*Spothttps://www.blogger.com/profile/11465241286515444281noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-40127449890858925502010-10-15T03:06:52.409+08:002010-10-15T03:06:52.409+08:00Made this today, found that I had to add more flou...Made this today, found that I had to add more flour to the recipe. But it was tasty, somewhat bland but tasty. Cheap, quick, tasty and healthy, what more could one want from a meal?Maija Haavistohttp://www.vegventures.comnoreply@blogger.comtag:blogger.com,1999:blog-25338237.post-16763905906456341442010-10-07T10:54:20.338+08:002010-10-07T10:54:20.338+08:00Thank you Maija Haavisto
Cheers :)Thank you Maija Haavisto <br />Cheers :)a veg*n @ Blog*Spothttps://www.blogger.com/profile/11465241286515444281noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-39789493492927129252010-10-06T16:55:07.495+08:002010-10-06T16:55:07.495+08:00This sounds a lot like okonomiyaki, a Japanese pan...This sounds a lot like okonomiyaki, a Japanese pancake/omelette-like dish with veggies (and one of my favorite dishes!) Healthier though with all that chickpea flour. Definitely have to try this soon!Maija Haavistohttp://www.vegventures.comnoreply@blogger.comtag:blogger.com,1999:blog-25338237.post-18181446465026440252010-08-24T16:44:33.943+08:002010-08-24T16:44:33.943+08:00Hey Chow Vegan
A surprise :) Using Tofu, I like t...Hey Chow Vegan<br /><br />A surprise :) Using Tofu, I like the idea. <br /><br />Cheers :)a veg*n @ Blog*Spothttps://www.blogger.com/profile/11465241286515444281noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-59294729728005940892010-08-24T11:22:13.130+08:002010-08-24T11:22:13.130+08:00How funny, I just made something similar but I use...How funny, I just made something similar but I used tofu to replace the eggs. It looks delicious, I'll have to give your version a try. Thanks! :-)chow veganhttp://chowvegan.comnoreply@blogger.comtag:blogger.com,1999:blog-25338237.post-60942637041227976662010-08-22T19:03:15.927+08:002010-08-22T19:03:15.927+08:00Thanks for the recipe!! I love Korean food, but si...Thanks for the recipe!! I love Korean food, but since going vegan the start of this year, I haven't found any vegan korean pancakes!! Now I can make my own. Woot~! :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-25338237.post-35966647872744450732010-08-21T17:06:46.509+08:002010-08-21T17:06:46.509+08:00Thanks Alison :)
Cheers :)Thanks Alison :)<br />Cheers :)a veg*n @ Blog*Spothttps://www.blogger.com/profile/11465241286515444281noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-62526084436261411832010-08-20T22:23:10.519+08:002010-08-20T22:23:10.519+08:00what a wanderful idea!what a wanderful idea!Momohttps://www.blogger.com/profile/00009249829867167015noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-36537499443779380352010-08-20T18:13:08.953+08:002010-08-20T18:13:08.953+08:00Hey Springflow,
Nice to hear from you.
Chickpea ...Hey Springflow,<br /><br />Nice to hear from you.<br /><br />Chickpea flour or gram flour is a Indian Cuisine ingredient, not too sure where to find it at your side.<br /><br />The original Korean Pancake recipe call for egg and flour. <br /><br />Maybe I should try with just flour next round.<br /><br />Cheers :)a veg*n @ Blog*Spothttps://www.blogger.com/profile/11465241286515444281noreply@blogger.comtag:blogger.com,1999:blog-25338237.post-17205465728741999062010-08-20T14:41:47.631+08:002010-08-20T14:41:47.631+08:00hey crystal, tis recette is really great and amazi...hey crystal, tis recette is really great and amazing for non eggs eater!! but idk where to find chic pea flour here tat the problem :(Springflow...https://www.blogger.com/profile/11456712658551378635noreply@blogger.com