tag:blogger.com,1999:blog-253382372024-03-23T19:43:10.359+08:00The Modern VEGETARIAN - RecipesWith over 700 delicious yet easy-to-do recipes ... Anyone can cook ... Let's cook!a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.comBlogger790125tag:blogger.com,1999:blog-25338237.post-73599356313464556442011-10-04T11:36:00.000+08:002016-09-10T21:31:25.824+08:00Dancing Wonton Flowers ...<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKiD-mTK1bLHdjTc1f9crNdiRlS0YvcHzrznfvlzCkmctatJhb_LiZxatznZXiHT3nGGkH3lOXYVvpNNR5_ED-6nv9ioHyjgVRYf1NC-zwEqb4ahbr9L8zp-Rf8HWznrPeOr0h/s1600/P10109890001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKiD-mTK1bLHdjTc1f9crNdiRlS0YvcHzrznfvlzCkmctatJhb_LiZxatznZXiHT3nGGkH3lOXYVvpNNR5_ED-6nv9ioHyjgVRYf1NC-zwEqb4ahbr9L8zp-Rf8HWznrPeOr0h/s320/P10109890001.JPG" width="320" /></a></div>
<br />
<div style="text-align: justify;">
Thank you very much for visiting this blog. It has been close to a year since I last post ...</div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: justify;">
Cooking can be a great way to express our personality, exercise our creativity and explore new things. Feel like getting in touch with my cooking skills yesterday. Sitting quietly in my kitchen with very few ingredients, enjoying the solitude, playing with the tofu and feeling the texture of the wonton skin, having no expectations of what will turn out to be ...</div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: justify;">
And ... these little dancing wonton flowers just bloom ... 18 of them dancing gracefully on the plate. </div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: justify;">
Looking closely at them, the curve, the lightness, the flow, the soft folding of the wonton flower, it is so beautiful and each of them is so unique! Maybe, I learn to see perfection in everyone of them and all of them look lovely. I smile. </div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: justify;">
It's meditative, it's quiet and it's lovely. Had an enjoyable time. </div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: justify;">
May you be happy any time regardless whatever you are doing right now, be it cooking, washing dishes, reading, hanging out with friends or alone enjoying the solitude ...<br />
<i><br /></i>
<i>p.s: Click here for Recipe - <a href="http://crystalbyblog.blogspot.com/2006/12/fried-wanton-with-tofu-filling.html">Tofu Wonton Recipe ...</a></i></div>
<div style="margin-bottom: .0001pt; margin: 0cm; text-align: justify; text-justify: inter-ideograph;">
<span class="Apple-style-span" style="font-family: "arial" , sans-serif; font-size: x-small;"><br /></span></div>
</div>
a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com43tag:blogger.com,1999:blog-25338237.post-70939077909446718122010-10-17T12:03:00.002+08:002010-10-17T12:07:56.345+08:00May ALL be well, happy and peaceful ...<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwbUhWj90c6N9mhKtiQTeyRnQPFmx8fV5Zlvm3g4RTS_TtYp6UC_P-MOcskXCisLsqRfWYFxMjNKrAEXbUEm-WFnzTc3-98872G6wdDnrpF6wkTXuBFeivbFkGE-C87jcpDkB6/s1600/PA0504690001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwbUhWj90c6N9mhKtiQTeyRnQPFmx8fV5Zlvm3g4RTS_TtYp6UC_P-MOcskXCisLsqRfWYFxMjNKrAEXbUEm-WFnzTc3-98872G6wdDnrpF6wkTXuBFeivbFkGE-C87jcpDkB6/s320/PA0504690001.JPG" width="320" /></a></div><div class="MsoNormal" style="text-align: center;"><span lang="EN-US" style="font-family: Corbel, sans-serif;">To ALL my dear readers,<o:p></o:p></span></div><div class="MsoNormal"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="line-height: normal; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify; text-justify: inter-ideograph;"><span style="color: black; font-family: Corbel, sans-serif;">Whatever has been absorbing my time and energy in the past few years (blogging etc) is now coming to an end. In completing it, I am clearing the space for something new to begin. It will be the celebration for the end of the old and the coming of the new. I am joyful and content with this blog and appreciate all of you. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify; text-justify: inter-ideograph;"><span style="color: black; font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="line-height: normal; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify; text-justify: inter-ideograph;"><span style="color: black; font-family: Corbel, sans-serif;">I may or may not have the time (extremely tight schedule) to create new recipes, as I like to deeply and completely immerse in the new things that I am going to do in the next few months or more. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify; text-justify: inter-ideograph;"><span style="color: black; font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="line-height: normal; text-align: center;"><span style="font-family: Corbel, sans-serif;"><b>THANK YOU</b> for visiting ...<o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; text-align: center;"><span style="font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="line-height: normal; text-align: center;"><span style="font-family: Corbel, sans-serif;"><b><span class="Apple-style-span" style="font-size: x-large;"><span class="Apple-style-span" style="color: #76a5af;">May ALL be well, happy and peaceful. </span></span></b><o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com42tag:blogger.com,1999:blog-25338237.post-84421618751641907972010-10-17T11:42:00.005+08:002023-08-18T10:04:15.409+08:00Vegetarian Curry Mock Abalone Rice Vermicelli<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2SQBXau0LhhP9rFDK-Xjj8PR5-aSBSaYSEK2kmbx0bMn3WbhKDC1T304PGPxjLulwrHBSTkQ-vunmJFpuiKNPbCgRn9fBSHGprlGF-Vi1sNSoJt-vSMdr_f6TLLRvCkNVqlUs/s1600/PA0904840001.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2SQBXau0LhhP9rFDK-Xjj8PR5-aSBSaYSEK2kmbx0bMn3WbhKDC1T304PGPxjLulwrHBSTkQ-vunmJFpuiKNPbCgRn9fBSHGprlGF-Vi1sNSoJt-vSMdr_f6TLLRvCkNVqlUs/s320/PA0904840001.JPG" width="320" /></a></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span class="Apple-style-span" face="Corbel, sans-serif" style="font-size: 15px; line-height: normal;">Embrace simplicity ... enjoy here and now in order to discover the beauty of the present moment and simple thing.</span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt;">A simple bowl of Curry Mock Abalone with Rice Vermicelli yet it can be quickly and easily transform to be served as a presentable party food. By adding some garnish or simple special ingredient like mock floss or crispy cereal with curry leaves or what you can think of, it will be a unique dish.<span style="mso-spacerun: yes;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span class="apple-style-span"><span face=""Corbel","sans-serif"" lang="EN-US" style="color: #333333; font-size: 9.5pt;">P.S</span></span><span lang="EN-US" style="font-size: 11pt;">: </span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt;">Fresh veggies have vibrational frequencies which are not found in processed or canned food or meat that is beneficial to our body.</span><span class="apple-style-span"><span face=""Corbel","sans-serif"" lang="EN-US" style="color: #333333; font-size: 9.5pt;"> </span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt;"><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><br />
</div><div align="center" class="MsoNormal" style="text-align: center;"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt;"><!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\02\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt;">Preparation:<span style="mso-tab-count: 1;"> </span>5 mins, Cooking time:<span style="mso-tab-count: 1;"> </span>5 mins <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;"><span style="mso-tab-count: 1;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 14pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">150g rice vermicelli, blanched in hot water and drained well<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">1 can vegetarian mock abalone, drained <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">1-2 tablespoons curry powder<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">3-5 tablespoons water<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">6 slices of carrot, shredded<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">1 tablespoon olive oil<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">salt to taste (optional)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">some fresh Chinese celery (optional), for garnish <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 14pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18pt; text-justify: inter-ideograph;"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%; mso-bidi-font-family: Corbel; mso-fareast-font-family: Corbel;"><span style="mso-list: Ignore;">1.<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">Mix the curry powder and chilli powder with 3 tablespoons of water to form curry paste and set aside.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18pt; text-justify: inter-ideograph;"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%; mso-bidi-font-family: Corbel; mso-fareast-font-family: Corbel;"><span style="mso-list: Ignore;">2.<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">Heat oil in a non-stick wok. Stir in curry paste and fry over medium heat until fragrant.<span style="mso-spacerun: yes;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18pt; text-justify: inter-ideograph;"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%; mso-bidi-font-family: Corbel; mso-fareast-font-family: Corbel;"><span style="mso-list: Ignore;">3.<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">Throw in vegetarian mock abalone and stir-fry for 1-2 minutes and off the heat.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18pt; text-justify: inter-ideograph;"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%; mso-bidi-font-family: Corbel; mso-fareast-font-family: Corbel;"><span style="mso-list: Ignore;">4.<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">Add in rice vermicelli, carrot shreds and mix well. Sprinkle some water for easier tossing, if needed.<span style="mso-spacerun: yes;"> </span>Season to taste with salt if necessary.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18pt; text-justify: inter-ideograph;"><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%; mso-bidi-font-family: Corbel; mso-fareast-font-family: Corbel;"><span style="mso-list: Ignore;">5.<span style="font: 7pt "Times New Roman";"> </span></span></span><span face=""Corbel","sans-serif"" lang="EN-US" style="font-size: 11pt; line-height: 150%;">Dish up, garnish with Chinese celery and serve immediately.<o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com15tag:blogger.com,1999:blog-25338237.post-86822539594699523452010-10-15T09:38:00.001+08:002010-10-15T09:41:10.979+08:00Green Apple with Honey Citron Tea<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjReGCM1sM5Cb6rCKNspYJcWNmuJoKnOwHFGd0iuLXH-0SEAWTp2EFcmWB3M95nO-it8Qcn93KN-cIIS487VWH9lVGk98RYK3mRU8saLksC-ta2NKB54PKSwcrJ7TWjf35jDRVv/s1600/PA0904900001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjReGCM1sM5Cb6rCKNspYJcWNmuJoKnOwHFGd0iuLXH-0SEAWTp2EFcmWB3M95nO-it8Qcn93KN-cIIS487VWH9lVGk98RYK3mRU8saLksC-ta2NKB54PKSwcrJ7TWjf35jDRVv/s320/PA0904900001.JPG" width="320" /></a></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 11pt;">The ancient sages looked to nature to show them how to live a life of happiness. Oneness with nature and living in harmony with its ways are keys to inner peace. Living in the Urban, we are very far away from Nature and we feel unhappy. We keep on trying to fill that gap or lack because of the unhappiness and that is never enough no matter what we try to fill it with. So, it is always good to visit the nature often to connect back to it. <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 11pt;">Fruits and Veggies signify the nature in a way and therefore consume more of them, as they have vibrational frequencies which is not found in processed or canned food or meat, that is beneficial to our body. <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 11pt;">If you find that green apple is too sour or bland, just add some Korean Honey Citron Tea Paste (for making tea) to spice it up, just like this recipe. This creation is the result of not thinking and the idea just pop up from nowhere. Hope you like it and find your connection to the creativity in you. </span><span style="font-family: Corbel, sans-serif; font-size: 11pt;"><o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><br />
</div><div align="center" class="MsoNormal" style="text-align: center;"><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 11pt;"></span></div><div class="MsoNormal"><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 11pt;">Preparation: 5 mins<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 11pt; line-height: 150%;"> <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 14pt; line-height: 150%;">Ingredients (serves 1)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 11pt; line-height: 150%;">1 green apple, diced<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 11pt; line-height: 150%;">1 tablespoon Korea Honey Citron Tea Paste or to taste<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 14pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 11pt; line-height: 150%;">1.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-family: Corbel, sans-serif; font-size: 11pt; line-height: 150%;">Mix all the ingredients well and serves chilled.<o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com9tag:blogger.com,1999:blog-25338237.post-63366827699233366802010-10-06T10:33:00.002+08:002010-10-13T10:56:03.486+08:00Angel 'N' Penne playing with Curry Leaves<div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0Cj0Jw7cxHJ65I3f_AzbTk3uodesjKutkq0YBZrrnT8km_5NhAcAZMG3OtJ7gwBo36ByErXJEP7oLaDDtWehI3YcC8tltUbpcWryNJMdDMG4lTDfzQLF7GMA0o2-Fycxb_HE3/s1600/PA0304630001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0Cj0Jw7cxHJ65I3f_AzbTk3uodesjKutkq0YBZrrnT8km_5NhAcAZMG3OtJ7gwBo36ByErXJEP7oLaDDtWehI3YcC8tltUbpcWryNJMdDMG4lTDfzQLF7GMA0o2-Fycxb_HE3/s320/PA0304630001.JPG" width="240" /></a></div><span lang="EN-US" style="font-family: Corbel, sans-serif;">This was an impromptu creation for dinner last night using whatever left over ingredients I have. Therefore, I didn't even write down the quality used for each ingredient. It was only after cooking, those curry leaves look so harmonize with the pasta, radiate a kind of simple beautiful energy that captured my heart. Therefore I took a picture of it and share it with you. <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;">It could be I was experiencing a feeling of great satisfaction yesterday. I went for my 9th blood donation at Blood Bank [yep, passed haemoglobin check, Thalassemia Minor have a much higher requirement than normal person]. <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><b>I have small vein and the staff nurse was surprised that my blood flow so smooth and fast that within 3 mins 47 secs, they collected 450ml of my blood (weight 45-50kg only 350ml blood will be taken, > 50kg 450ml blood will be taken). The fastest record according to her was a guy with big vein within 3 mins 20 secs</b>. The friendly staff-nurse really knows how to bring surprises to me. <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;">Could it be the vegetarian diet or could it be I have drink lots of plain water prior to the blood donation that resulted such an uncongested good flow? I don't really know. <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;">Few days back, I just attended an <a href="http://www.amazon.com/EFT-Manual-Emotional-Freedom-Techniques/dp/1604150300/ref=pd_sim_b_3">EFT</a> (<a href="http://www.eft-alive.com/how-to-do-EFT.html">Emotional Freedom Workshop</a>) conducted by <a href="http://www.facebook.com/group.php?gid=51945505966">Ms Tan Hwee San</a> (Counsellor and Healer), learning a little about Emotional Acupressure and Energy Psychology. On my way to the blood bank which was about 1 hour train journey and having nothing to do, I started to do some simple tapping near the end points of my energy circuits or meridians. Maybe, that also helps to create that small wonder too. <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;">Back to this pasta, it calls for pasta, minced garlic (optional), curry leaves fried in olive oil, salt and curry power for garnishing. So just play with any ingredients, have no expectation and be surprise by the outcome ... <o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com10tag:blogger.com,1999:blog-25338237.post-2767325956511962722010-10-03T11:42:00.001+08:002010-10-03T11:43:37.018+08:00Harmony of Nature - Fruit Salad with a Taste of Asia<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSMJEGRCV1LGugJftiNvrqUxrwtVyDJkIDDTZKTfgmv-WTqJES80RzUfvsvZ5hXBZLgJ7f0Omr48R_Mydv3NK24DyKVtpImksVAVGNtkZuSP445msJkBlfbH9JzuXg9lYYVM3d/s1600/P92904500001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSMJEGRCV1LGugJftiNvrqUxrwtVyDJkIDDTZKTfgmv-WTqJES80RzUfvsvZ5hXBZLgJ7f0Omr48R_Mydv3NK24DyKVtpImksVAVGNtkZuSP445msJkBlfbH9JzuXg9lYYVM3d/s320/P92904500001.JPG" width="320" /></a></div><div class="MsoNormal"><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;"><br />
</span></div><div class="MsoNormal"><div style="text-align: justify;"><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">Honestly, I did not create this recipe! I had this surprise salad at the last day of my CPC class.</span><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;"> </span><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">The lovely person, who whipped up this, is the one that type this to me - [Breath In, Breath Out, We are ONE].</span><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;"> </span><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">Maybe it is food from the heart that it touches my heart and I just want to recreate this via my memory and share with more people.</span></div></div><div class="MsoNormal" style="line-height: 150%; tab-stops: 279.0pt; text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="line-height: 150%; tab-stops: 279.0pt; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Feel free to do this fruit salad in your own way, by following your heart, mix different fruits (jackfruit or gavua or green mango or ...) and with some special ingredients and let it unites as ONE in harmony - full of colour, taste and beauty. [I am eating this while typing this, it is getting addictive - full of nature energies!] <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; tab-stops: 279.0pt; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"><br />
</span></div><div align="center" class="MsoNormal" style="line-height: 150%; text-align: center;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"></span></div><div class="MsoNormal"><span lang="EN-US" style="font-size: 11pt;">Preparation: 8 mins<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1 green apple, diced<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1 orange, peeled and diced<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">few slices dried lime slices, cut into smaller pieces<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1-2 teaspoons dried canberries <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Combine all the ingredients in a bowl and mix well. Serve chilled. <o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com8tag:blogger.com,1999:blog-25338237.post-49771859697342984192010-10-01T09:26:00.001+08:002010-10-17T17:51:13.606+08:00A Flextarian's Wild Red Mushroom recipe ...<div style="text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwdAqXS7CnLcMR8Oeo04DnwQcBHVC8v9bJqK8ZDBYgmh5rr8KsxW7XGnrZnEzq79rsDLpM074p3NSvIviv5ge89JaWANv3kaeWzE03jHv-ods-eu1pga1cr5ZX6P6y_o59EfLb/s1600/Rusulla.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwdAqXS7CnLcMR8Oeo04DnwQcBHVC8v9bJqK8ZDBYgmh5rr8KsxW7XGnrZnEzq79rsDLpM074p3NSvIviv5ge89JaWANv3kaeWzE03jHv-ods-eu1pga1cr5ZX6P6y_o59EfLb/s320/Rusulla.jpg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;">Photo Source : from HH</div><b>Two weeks ago, I received an unexpected e-mail from a Flextarian, HH, asking for Wild Red Mushroom and Wild Tea Tree Mushroom recipes. Oops, I haven't tasted Wild Red Mushroom!</b></div><div style="text-align: justify;"><b><br />
</b></div><div style="text-align: justify;"><b>I keep meeting lovely people who are vegetarian friendly even they are meat-eater in one way or other. They are the one who bring a smile to my face and remind me a very beautiful phase that someone gave me - [Breath In, Breath Out, We are ONE]. </b></div><div style="text-align: justify;"><b><br />
</b></div><div style="text-align: justify;"><b>Yes, We are all global citizen staying on Planet Earth, shower with so much unconditional love from the Universe which we can discover if we willing to slow down and look deeper. Even the Bee gives us unconditional love in a way. Without the tiny insect - Bee, we will face Food Crisis. The food that we eat everyday to survive (even we pay) is the combination of countless contributions of others that we do not know. </b></div><div style="text-align: justify;"><b><br />
</b></div><div style="text-align: justify;"><b>So, what I can offer to repay all these kindness?</b></div><div style="text-align: justify;"><b><br />
</b></div><div style="text-align: justify;"><b>Maybe, in here, I share the wonderful recipe given to me by HH who is a flextarian (Thank you HH). She is really creative and using non-meat ingredients and workaround to veganism a meat recipe. Beautiful! </b></div><b><br />
</b><br />
<b>Below is the unedited email from HH, enjoy ... </b><br />
<br />
<i><b><span class="Apple-style-span" style="color: #e06666;">This is the simple recipe I told you about</span></b><span class="Apple-style-span" style="color: #e06666;">.</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;"><br />
</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">• 50 gram dried red mushroom</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">• 8 C water</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">• 200-250 gram pork</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">• 1 T soy sauce</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">• 1 t sesame oil</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">• 1 t corn or potato flour</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">• ½ t of sugar</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;"><br />
</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">1. Wash mushroom and deconstruct for 10 mins, drain</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">2. Cut pork, marinate 30 mins</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">3. Boil mushroom then simmer for 1 hour</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;">4. Add pork, cook 10 mins, serve with chopped green onions</span></i><br />
<i><span class="Apple-style-span" style="color: #e06666;"><br />
</span></i><br />
<i><b><span class="Apple-style-span" style="color: #e06666;">I did not have pork on hand and did not feel like eating any meat, so I used tofu. </span></b></i><br />
<i><b><span class="Apple-style-span" style="color: #e06666;">I coated tofu with the corn flour and shallow fried it before marinate. </span></b></i><br />
<i><b><span class="Apple-style-span" style="color: #e06666;">I found the soup rather to a bland side, probably because the tofu exuded water. </span></b></i><br />
<i><b><span class="Apple-style-span" style="color: #e06666;">I just put a pinch of salt and a handful of shredded nori in my individual bowl. Very soothing and gentle dish.</span></b></i><br />
<i><span class="Apple-style-span" style="color: #274e13;"><b><br />
</b></span></i><br />
<i><b><span class="Apple-style-span" style="color: #e06666;">The red mushroom has a woody, thick-papery texture. Not as aromatic as shiitake that I use the most for soups. Maybe the way I cooked it did not bring out its maximum flavour.</span></b></i>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com7tag:blogger.com,1999:blog-25338237.post-82302966373710244152010-09-22T09:48:00.001+08:002010-09-22T09:49:01.610+08:00Embracing Simplicity - Just King Oyster Mushroom and Chilli<div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgD7ddDQwxPTlFs46TosawwPkvP_N2XqPKVFYtrRZyyJHhULl56HLLivGQzQq3gjzACObZ8WJaOtraoh8A6KlUCDHbI0CGqj31vVCq_CGa8-MCFxb-4u0fjcxujXX6T9FiFZj_G/s1600/P91304400001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgD7ddDQwxPTlFs46TosawwPkvP_N2XqPKVFYtrRZyyJHhULl56HLLivGQzQq3gjzACObZ8WJaOtraoh8A6KlUCDHbI0CGqj31vVCq_CGa8-MCFxb-4u0fjcxujXX6T9FiFZj_G/s320/P91304400001.JPG" width="320" /></a></div><span class="Apple-style-span" style="font-size: 15px;">Few days back, someone asked me about Wild Red Mushroom. Unaware of Wild Red Mushroom. Have not seen one before! Have not tasted any before! Hmmm... NEW stuff! Very interesting.</span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt;">Yes, there are so many things in the Universe that we don't know and is waiting for us to explore and to discover, just like the mushroom with a beautiful lovely name - Wild Red Mushroom that I don't know. <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt;">So are you on such a quest? Discovering the beauty of Vegetarian Cuisine or discovering your potential or strengths? Or your warrior's heart is on the search for the truth of your existence?<o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt;">If you are wondering why my posting is getting lesser nowadays, it is because I am away discovering the Mother Nature's beauty and allure by the stimulating self-discovery workshops ... With these positive energies that I harness, maybe I would be able to have a different feel when I cook and play with vegetarian dishes.<o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt;"><br />
</span></div><div align="center" class="MsoNormal" style="text-align: center;"><span lang="EN-US" style="font-size: 11pt;"></span></div><div class="MsoNormal"><span lang="EN-US" style="font-size: 11pt;">Preparation: 5 mins<o:p></o:p></span></div><div class="MsoNormal"><span lang="EN-US" style="font-size: 11pt;">Cooking time: 10 mins<o:p></o:p></span></div><div class="MsoNormal"><span lang="EN-US" style="font-size: 11pt;"> <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">200g king oyster mushroom, sliced<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">3 dried chilli, cut into section<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1 tablespoon olive oil <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1 tablespoon vegetarian oyster sauce <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">125ml water<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Heat the oil in a wok. Add dried chilli and fry till fragrant.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">2.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Throw in the king oyster mushroom and stir-fry for 2 minutes. Add in the vegetarian oyster sauce and water. Simmer for 5-8 minutes. <o:p></o:p></span></div><div class="separator" style="clear: both; text-align: center;"></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">3.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Transfer to a serving dish, garnish with some fresh chinese celery or coriander and serve immediately.<o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com11tag:blogger.com,1999:blog-25338237.post-20321584135182867062010-09-10T11:34:00.001+08:002011-02-01T16:16:23.668+08:00Aubergine (Eggplant) Kinpira<div dir="ltr" style="text-align: left;" trbidi="on"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZeAmZzu6NpfXVim97qGtznRFMbsrpYcF1ia7oGM6l1xVrVvjICbKMwmGH7Hfngw5ROS79NoG52BxEmvsSC5anIkEhoaBVjX7RxwN5iddoeeFkOkFGuLd10nN-0Mzadb0Gbmeg/s1600/P81704150001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="229" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZeAmZzu6NpfXVim97qGtznRFMbsrpYcF1ia7oGM6l1xVrVvjICbKMwmGH7Hfngw5ROS79NoG52BxEmvsSC5anIkEhoaBVjX7RxwN5iddoeeFkOkFGuLd10nN-0Mzadb0Gbmeg/s320/P81704150001.JPG" width="320" /></a></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">If you like braised eggplant with pepper and chilli, here is another rather similar dish - Eggplant Kinpira using only simple ingredients. Mirin is omitted in this recipe, you can add mirin or cooking rice wine, if desired.</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"><br />
</span></div><div class="MsoNormal" style="line-height: 150%; text-align: center;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"></span></div><div class="MsoNormal" style="text-align: justify;"><span lang="EN-US" style="font-size: 11pt;">Preparation: 5 mins </span><span class="Apple-style-span" style="font-size: 15px;">Cooking time: 5 mins</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"> <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Ingredients (serves 2-4)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">250g aubergine (eggplant), cut into strips</span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1 tablespoon olive oil<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">some toasted sesame seeds <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">some chilli flakes (optional)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">some coriander or Chinese celery (optional), for garnish <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><b><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Seasoning<o:p></o:p></span></b></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">3 tablespoons light soy sauce<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">60ml water or dashi stock<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1 tablespoon sugar<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Place all the seasoning ingredients in a bowl and mix well. Set aside. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">2.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Heat oil in a wok. Fry the aubergine or eggplant for 2-3 minutes. Pour in the seasoning and simmer for 1-2 minutes or until it is dry. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">3.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Dish up, top with coriander or Chinese celery, sprinkle with toasted sesame seeds, chilli flakes and serve immediately. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><br />
</div></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com6tag:blogger.com,1999:blog-25338237.post-40383916544294194922010-08-24T16:40:00.003+08:002010-08-24T17:01:45.941+08:00Preserved Olive Vegetables Rice<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0IwIiiUjhM0H-Cz3qMqX3bU6_xyMGSfbq9aHRgRkGk5vYZmyF3L8TC4sRl6P4diwgMmRmOkZm8XlpmkSLTptsJjjmxKfDrn_HyAxmxXktzA1_9xn2V-rnan43qa1aHIOlUZs0/s1600/P82004210001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0IwIiiUjhM0H-Cz3qMqX3bU6_xyMGSfbq9aHRgRkGk5vYZmyF3L8TC4sRl6P4diwgMmRmOkZm8XlpmkSLTptsJjjmxKfDrn_HyAxmxXktzA1_9xn2V-rnan43qa1aHIOlUZs0/s320/P82004210001.JPG" width="320" /></a></div><br />
<div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">This recipe is the act of my right brain at work! When my son told me about the yummy Herbal Fried Rice offered by the Vegetarian Stall in his school. I was not present in the HERE and NOW, upon hearing the word 'herbal', my right brain wander off to the thoughts of fried rice with olive, then it reminds me of the preserved olive vegetable and many other things that eventually lead me to this creation - adding preserved olive vegetable to cook the rice. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">This is the characteristic of a Right-Brained (often misunderstood), where they can think of one thing, say another and their brain has already moved on to another thought. </span><br />
<span lang="EN-US" style="font-size: 11pt; line-height: 150%;"><br />
</span><br />
<span lang="EN-US" style="font-size: 11pt; line-height: 150%;">If you are curious whether you are a right-brained or left-brained person, take the simple test @ </span><span lang="EN-US"><a href="http://www.perthnow.com.au/fun-games/left-brain-vs-right-brain/story-e6frg46u-1111114517613">The Right Brain vs Left Brain test</a>. Have fun!</span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US"><br />
</span></div><div align="center" class="MsoNormal" style="text-align: center;"><span lang="EN-US" style="color: black; font-size: 11pt;"></span></div><div class="MsoNormal"><span lang="EN-US" style="font-size: 11pt;">Preparation: 10 mins, </span><span class="Apple-style-span" style="font-size: 15px;">Cooking time: 15 mins</span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"> <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">200g rice, washed and drained<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">400ml water<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">2-3 tablespoons preserved olive vegetables<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">some freshly chopped spring onion (optional) <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Combine all the ingredients into an electric rice cooker, mix well and turn it on.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">2.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">When done leave the cooked rice to rest, covered, for 5-10 minutes. Fluff with a fork.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">3.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Garnish with chopped spring onion and serve hot.<o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com4tag:blogger.com,1999:blog-25338237.post-41567600045424370132010-08-20T08:46:00.000+08:002010-08-20T08:46:59.850+08:00Vegan Soy Bean Sprout Pancake (Kongnamul Jeon)<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAj9_hDwZ1ag7HOjYVyroUtY1EzBiwanHMi5cj_tRVEIHadeQS2iZ1rjgnloiABkJ7PQ93jIvmzUnXR5fX8jd0YsXTGi4VUsIHUNswj2rH3ZMNwm70kMouvoZpo1y9ZxXo1BSm/s1600/P80400050001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAj9_hDwZ1ag7HOjYVyroUtY1EzBiwanHMi5cj_tRVEIHadeQS2iZ1rjgnloiABkJ7PQ93jIvmzUnXR5fX8jd0YsXTGi4VUsIHUNswj2rH3ZMNwm70kMouvoZpo1y9ZxXo1BSm/s320/P80400050001.JPG" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmevsy-2WuzxGxBxhayqfhU8ZUCzzSSYHAJpW6_4ctH6Cc11Z6YyfSqU1AnOl10EhujwBs4NBuK_JONeX_fPid3JGYPhMr1YQwBzC5AmyZM2lqhRnSQevn9eGmIRJLISLLQO-U/s1600/P80400070001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmevsy-2WuzxGxBxhayqfhU8ZUCzzSSYHAJpW6_4ctH6Cc11Z6YyfSqU1AnOl10EhujwBs4NBuK_JONeX_fPid3JGYPhMr1YQwBzC5AmyZM2lqhRnSQevn9eGmIRJLISLLQO-U/s320/P80400070001.JPG" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">Eggless Kongnamul Jeon! <span style="mso-spacerun: yes;"> </span>Kongnamul Jeon is a Korean pancake like dish using soy bean sprout as the main ingredient. You can cook it like a big omelette or in small pancake size. Chickpea flour is used, as it has the colour of the egg and has higher portion of protein compare to other type of flour.</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><br />
</span></div><div class="MsoNormal" style="text-align: center;"><span lang="EN-US" style="font-size: 11.0pt;"><!--[if gte vml 1]><v:shapetype id="_x0000_t75"
coordsize="21600,21600" o:spt="75" o:preferrelative="t" path="m@4@5l@4@11@9@11@9@5xe"
filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal" style="text-align: justify;"><span lang="EN-US" style="font-size: 11.0pt;">Preparation:<span style="mso-tab-count: 1;"> </span>15 mins </span><span class="Apple-style-span" style="font-size: 15px;">Cooking time:<span style="mso-tab-count: 1;"> </span>10 mins</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Ingredients (serves 4)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">150 soy bean sprout, trimmed<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">50g onion, sliced<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">50g carrot shreds<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">150g chickpea flour (besan flour/gram dhall)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">250ml water<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">salt and pepper, to taste<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">2-3 tablespoons oil <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Combine the chickpea flour, water, salt and pepper in a bowl and mix well. Throw in the soy bean sprout, carrot, onion and blend well. Set aside. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">2.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Heat 1- 1½ tablespoons of oil in a non-stick pan over medium heat. Ladle half of the soy bean sprout batter mixture into the pan and spread well. <span style="mso-spacerun: yes;"> </span>Flip over the pancake after 1½ minutes or when the base is slightly brown. Remove from heat after another 1½ minutes and transfer to a serving plate. Repeat with the rest of mixture.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">3.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Cut into smaller size and serve. <o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com21tag:blogger.com,1999:blog-25338237.post-14172095005911238622010-08-14T17:47:00.000+08:002010-08-14T17:47:01.921+08:00Potato Kinpira<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6NNEY8GU8nXp9iYQO9XmjOb76J-dMBhu5v0bIFW3ujPxp6OPG0Bf_z2jKdKWDaZzh_D7acoyBndNJo_GbvtfQpEFCc9u_ZqqitAGIZSbGFMJrnJF896fTZoh0b2GdNd0VjcEC/s1600/P81200510001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6NNEY8GU8nXp9iYQO9XmjOb76J-dMBhu5v0bIFW3ujPxp6OPG0Bf_z2jKdKWDaZzh_D7acoyBndNJo_GbvtfQpEFCc9u_ZqqitAGIZSbGFMJrnJF896fTZoh0b2GdNd0VjcEC/s320/P81200510001.JPG" width="320" /></a></div><div class="MsoNormal" style="line-height: 150%;"><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">Simple, healthy and tasty! Another Kinpira recipe using potato! I omitted mirin in this recipe, you can add mirin or cooking rice wine, if desired.</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><br />
</span></div><div align="center" class="MsoNormal" style="line-height: 150%; text-align: center;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal"><span lang="EN-US" style="font-size: 11.0pt;">Preparation:<span style="mso-tab-count: 1;"> </span>10 mins </span><span class="Apple-style-span" style="font-size: 15px;">Cooking time:<span style="mso-tab-count: 1;"> </span>10 mins </span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-tab-count: 1;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Ingredients (serves 2-4)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">200g<span style="mso-spacerun: yes;"> </span>potato, julienne </span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">4 slices carrot, julienne<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">1 tablespoon olive oil<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">some toasted sesame seeds <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">some spring onion (optional), chopped or shredded <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><b><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Seasoning<o:p></o:p></span></b></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">2 tablespoons light soy sauce<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">3 tablespoons water or dashi stock<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">1/3 tablespoon sugar<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Place all the seasoning ingredients in a bowl and mix well. Set aside. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">2.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Heat oil in a wok. Fry the potato for 5 minutes. <span style="mso-spacerun: yes;"> </span>Add in the carrot and pour in the seasoning and simmer for 1 minute or until it is dry. <span style="mso-spacerun: yes;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">3.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Dish up, top with spring onion, sprinkle with toasted sesame seeds and serve immediately.</span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com4tag:blogger.com,1999:blog-25338237.post-79516598287028857662010-08-06T10:39:00.002+08:002010-08-06T10:43:13.304+08:00Soy Bean Sprout Rice<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeyDG0Udq_wcVcQ4wlNTYccNCs_MHeVxYkpK9YIG0JzJjoZId7WwMJAO-lPyRlkXest8p-t2pN5xWGydQBIvluxNLzx8-yj8i1WAayIPQLgjp2gsgiV4AALB-6yM8b9rufhoej/s1600/P80200020001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeyDG0Udq_wcVcQ4wlNTYccNCs_MHeVxYkpK9YIG0JzJjoZId7WwMJAO-lPyRlkXest8p-t2pN5xWGydQBIvluxNLzx8-yj8i1WAayIPQLgjp2gsgiV4AALB-6yM8b9rufhoej/s320/P80200020001.JPG" width="320" /></a></div><br />
<div style="text-align: justify;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">This is rather similar to Korean Rice Dish - Kongnamul Bab. You can even simplify it by having two ingredients - rice and soy bean sprout, with simple seasoning like salt or light soy sauce with or without sesame oil. You may even replace carrot with mushroom or other ingredients you have in your kitchen.</span></div><div style="text-align: justify;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"><br />
</span></div><div style="text-align: justify;"><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">Never underestimated the taste of this simple dish! We are surrounded by many simple and yet delicious vegetarian dishes. So just experience the richness of vegetarian food by taking the opportunity to savor it and fully taste it, by just focusing on the sensations in the mouth and appreciate it fully.</span></div><span class="Apple-style-span" style="font-size: 15px;"><br />
</span><br />
<span class="Apple-style-span" style="font-size: 15px; line-height: 22px;"></span><span class="Apple-style-span" style="font-size: 15px;">Preparation: 15 mins Cooking time: 15 mins</span><br />
<div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">200g rice, washed and drained<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">400ml water<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">125-150g soy bean sprout, trimmed <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">25g carrot, peeled and shredded<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1 tablespoon curry powder (optional)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">salt and granulated mushroom bouillon to taste<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Garnish<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">some shredded nori and roasted sesame seeds<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Combine all the ingredients into an electric rice cooker, mix well and turn it on.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">2.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">When done, leave the cooked rice to rest, covered, for 5-10 minutes. Fluff with a fork and garnish with shredded nori, sesame seeds and serve hot.<o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com3tag:blogger.com,1999:blog-25338237.post-25057415549160822782010-08-06T10:04:00.000+08:002010-08-06T10:04:50.387+08:00Vegetarian Assam Fish<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmwiWLQk-WUMvi8iEZOGP9nyJX_DhU2jS_IKWC-FXsD0gg4B2BMGoU1etcxZ6fu1ospB7-iUXjQIu-ZfXrsHDk_PrruJ8eYcIK8J2P9MnY0xRbzUoL6NCaMVb_KExCVhlzeV7s/s1600/P71112250001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmwiWLQk-WUMvi8iEZOGP9nyJX_DhU2jS_IKWC-FXsD0gg4B2BMGoU1etcxZ6fu1ospB7-iUXjQIu-ZfXrsHDk_PrruJ8eYcIK8J2P9MnY0xRbzUoL6NCaMVb_KExCVhlzeV7s/s320/P71112250001.JPG" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7Dwt14-Asj8SsT0QGjE1RBWUAEtefm6vJ-ro7aW2Ta-2hWXg-38Gk73i1BEcC1nCoPm6fJboxA5K0S_E4DUrl2Shkc1g-Lt0u9yFM-iYHlHJlS9YCR4LIUzG3BnO83mSA8Q-6/s1600/P71112230001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7Dwt14-Asj8SsT0QGjE1RBWUAEtefm6vJ-ro7aW2Ta-2hWXg-38Gk73i1BEcC1nCoPm6fJboxA5K0S_E4DUrl2Shkc1g-Lt0u9yFM-iYHlHJlS9YCR4LIUzG3BnO83mSA8Q-6/s320/P71112230001.JPG" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="MsoNormal" style="text-align: justify;"><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">I brought a pack of instant Vegetarian Assam Fish where it only required heating-up. I added some other ingredients to make this more nutritious yet simple to be done. </span><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;"><span style="mso-spacerun: yes;"> </span></span><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">Instead of stir-fry the ingredients and add to the heated up Vegetarian Assam Fish, I just put them together and heat up.</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><br />
</span></div><div class="MsoNormal" style="line-height: 150%; text-align: center;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal" style="text-align: justify;"><span lang="EN-US" style="font-size: 11.0pt;">Preparation:<span style="mso-tab-count: 1;"> </span>8 mins </span><span class="Apple-style-span" style="font-size: 15px;">Cooking time:<span style="mso-tab-count: 1;"> </span>8 mins</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-tab-count: 1;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">1 pack (400g) vegetarian assam fish<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">1-2 tomatoes, cut into wedge <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">1 wedge pineapple, cut into small chunk<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">1/2 onion, cut into wedge.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">mint leaves (optional), <span style="mso-spacerun: yes;"> </span>for garnish <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><o:p> </o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Place the ingredients in a pan and heat up.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">2.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Garnish with mint leaves and serve. <o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com1tag:blogger.com,1999:blog-25338237.post-60929935569470474502010-07-20T11:16:00.000+08:002010-07-20T11:16:36.972+08:00Edamame 'N' Corn Salad<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3r8Qr6g8ck8uY5phYQdgss-9sNyFGWAQhokYQwvlIE95Yb3oRy3OAMDnxs367sEs_juN0rWj6kaqbpVNwxBPtcnZVYhPXWKWk_IoUqZtv1n-u7d26VXaHyaae5IVfDj5rKVjY/s1600/P71112300001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="227" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3r8Qr6g8ck8uY5phYQdgss-9sNyFGWAQhokYQwvlIE95Yb3oRy3OAMDnxs367sEs_juN0rWj6kaqbpVNwxBPtcnZVYhPXWKWk_IoUqZtv1n-u7d26VXaHyaae5IVfDj5rKVjY/s320/P71112300001.JPG" width="320" /></a></div><div class="MsoNormal" style="text-align: justify;"><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">A simple and colourful salad! Whatever combination or quantity of the ingredients used is possible, just make sure they are balanced and in harmony with the colour, texture and appearance of the food.</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><br />
</span></div><div class="MsoNormal" style="line-height: 150%; text-align: center;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal" style="text-align: justify;"><span lang="EN-US" style="font-size: 11.0pt;">Preparation:<span style="mso-tab-count: 1;"> </span>8 mins<span style="mso-spacerun: yes;"> </span>Cooking time:<span style="mso-tab-count: 1;"> </span>8 mins<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-tab-count: 1;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">150g edamame beans<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">100g corn, blanched <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">50g carrot dices<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">1 teaspoon sesame oil<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">salt, to taste<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">some roasted/toasted white sesame seeds<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Place the ingredients in a bowl, mix well and serve. <o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com12tag:blogger.com,1999:blog-25338237.post-27993789966507028812010-07-14T09:54:00.000+08:002010-07-14T09:54:15.102+08:00A Simple Bowl of Green Tea Soup<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil7QL1GPKIeHK59yTN1JytefvWXTlT-ThCIJHNaC-LbbDLlGtCn6RTNfemY5_BpEVoL2wAJ7vM5ViHH3-tcf1M1X5k0GO-FR4hB_gKQnIBEawfgAaQb920Sn_pujHi7hAIZnYR/s1600/P71112170001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil7QL1GPKIeHK59yTN1JytefvWXTlT-ThCIJHNaC-LbbDLlGtCn6RTNfemY5_BpEVoL2wAJ7vM5ViHH3-tcf1M1X5k0GO-FR4hB_gKQnIBEawfgAaQb920Sn_pujHi7hAIZnYR/s320/P71112170001.JPG" width="240" /></a></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span class="Apple-style-span" style="font-size: 15px; line-height: 22px;">Finding all ingredients for making the Thunder Tea Rice Soup is getting difficult as some of the ingredients are not easily available.<span style="mso-spacerun: yes;"> </span>Here is a very simplified soup! Grounded peanut powder can be added, if desired.</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">This reminds us how much effort by many people and the natural gifts (sunshine, rain, soil) went into growing, harvesting, processing, cooking and serving the food that we eat every meal. How blessed we are!<span style="mso-spacerun: yes;"> </span>When we are hungry, we have food.<span style="mso-spacerun: yes;"> </span>Living in this era, we get to taste different wonderful and scrumptious cuisines even without having to step out of the country. Maybe, when we have our meal, just be thankful. <span style="mso-spacerun: yes;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-spacerun: yes;"><br />
</span></span></div><div align="center" class="MsoNormal" style="line-height: 150%; text-align: center;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal"><span lang="EN-US" style="font-size: 11.0pt;">Preparation:<span style="mso-tab-count: 1;"> </span>8 mins </span><span class="Apple-style-span" style="font-size: 15px;">Cooking time:<span style="mso-tab-count: 1;"> </span>8 mins</span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-tab-count: 1;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">25g mint leaves (stems removed before weighing)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">25g coriander<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">500ml water<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">salt, to taste<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">granulated mushroom bouillon (optional), to taste<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">1½ teaspoon green tea powder, or to taste<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">some roasted/toasted white sesame seeds, for garnish<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Place the mint leaves, coriander, and ginger in a blender with 125ml of water. Blend well and set aside. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">2.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Pour 375ml of water into a pot and bring to a boil. Stir in the vegetable puree and bring to a boil. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">3.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Season to taste with salt, granulated mushroom bouillon and stir in the green tea powder. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">4.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Ladle the soup into individual serving bowls, sprinkle some sesame seeds and serve hot. <o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com9tag:blogger.com,1999:blog-25338237.post-84422322166318107682010-07-07T09:49:00.000+08:002016-03-04T17:05:27.095+08:00Earth 'N' Ocean Salad (Hijiki Seaweed Salad)<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVWIZWeO7DstYcobXWK6oFXJNTXHBSa4gk-T8bQPS669dYPtJMJCO6uuFVSIhrkuWVV-WwyzALpI66toiwoYEIZMF04_THL4S55lmNn-mMUUBRWP-M5UtNbGWYzJLDqIFS2Iin/s1600/P70312020001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVWIZWeO7DstYcobXWK6oFXJNTXHBSa4gk-T8bQPS669dYPtJMJCO6uuFVSIhrkuWVV-WwyzALpI66toiwoYEIZMF04_THL4S55lmNn-mMUUBRWP-M5UtNbGWYzJLDqIFS2Iin/s320/P70312020001.JPG" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvpm6wpq5r4IxW_FszpGTwuyiI6xSDK1wj_6M801Js382UYk1NDXEiB5WMR_-Akyqn0p3VYjRn1TSDpdezWOff2edXalKBlqRUTVI8DyS3Fhcct7TtPqsP4-wJ1H892ww8yNEb/s1600/P70312000001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvpm6wpq5r4IxW_FszpGTwuyiI6xSDK1wj_6M801Js382UYk1NDXEiB5WMR_-Akyqn0p3VYjRn1TSDpdezWOff2edXalKBlqRUTVI8DyS3Fhcct7TtPqsP4-wJ1H892ww8yNEb/s320/P70312000001.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="MsoNormal">
<span class="Apple-style-span" style="font-family: "arial" , sans-serif; font-size: 14px; line-height: 21px;">A simple yet easy-to-do side dish, marrying the ingredients from the Earth which are carrot and edamame and hijiki seaweed from the blue ocean. Keep the water for blanching carrot and hijiki seaweed as soup base for noodle or clear soup, if desired.</span></div>
<div align="center" class="MsoNormal" style="line-height: 150%; text-align: center;">
<span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 11.0pt; line-height: 150%;"><!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div>
<div class="MsoNormal">
<span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 11.0pt;">Preparation:<span style="mso-tab-count: 1;"> </span>15 mins <o:p></o:p></span></div>
<div class="MsoNormal" style="line-height: 150%;">
<br /></div>
<div class="MsoNormal" style="line-height: 150%;">
<span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 14.0pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div>
<div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;">
<span lang="EN-US" style="font-family: "symbol"; font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 11.0pt; line-height: 150%;">2 tablespoons (15g) hijiki seaweed, soaked with 500ml water for 15 mins, drained well <span style="mso-spacerun: yes;"> </span>and </span></span><span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 11.0pt; line-height: 150%;">blanched<o:p></o:p></span></div>
<div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;">
<span lang="EN-US" style="font-family: "symbol"; font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 11.0pt; line-height: 150%;">50g carrot dices, blanched <o:p></o:p></span></div>
<div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;">
<span lang="EN-US" style="font-family: "symbol"; font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 11.0pt; line-height: 150%;">50g edamame<o:p></o:p></span></div>
<div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;">
<span lang="EN-US" style="font-family: "symbol"; font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 11.0pt; line-height: 150%;">3/4<span style="mso-spacerun: yes;"> </span>tablespoon sesame oil <o:p></o:p></span></div>
<div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;">
<span lang="EN-US" style="font-family: "symbol"; font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 11.0pt; line-height: 150%;">1/2<span style="mso-spacerun: yes;"> </span>tablespoon sugar<o:p></o:p></span></div>
<div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;">
<span lang="EN-US" style="font-family: "symbol"; font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 11.0pt; line-height: 150%;">1 tablespoon light soy sauce<o:p></o:p></span></div>
<div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;">
<span lang="EN-US" style="font-family: "symbol"; font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 11.0pt; line-height: 150%;">some sesame seeds (optional)<o:p></o:p></span></div>
<div class="MsoNormal" style="line-height: 150%;">
<br /></div>
<div class="MsoNormal" style="line-height: 150%;">
<span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div>
<div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;">
<span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 10.5pt; line-height: 150%;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "arial" , "sans-serif"; font-size: 10.5pt; line-height: 150%;">Combine all ingredients in a bowl and mix well. Serve chilled if prefer. <o:p></o:p></span></div>
</div>
a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com10tag:blogger.com,1999:blog-25338237.post-1146617368207165992010-07-05T10:04:00.000+08:002010-07-05T10:04:43.284+08:00Pumpkin 'N' Yam Congee<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1VgQCnMzw6c021MZRKvB_f5XbCqAsOBylIOr4yDSHlAxViobajUc8qHH3HN7JgMsbo8YTdFMoeg7c0u7-FrdB-CmXZdZBsilsMSCvjlZ8tiH_M4wWXp4W9IWMPUHqDX1dA-5g/s1600/P50811010001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1VgQCnMzw6c021MZRKvB_f5XbCqAsOBylIOr4yDSHlAxViobajUc8qHH3HN7JgMsbo8YTdFMoeg7c0u7-FrdB-CmXZdZBsilsMSCvjlZ8tiH_M4wWXp4W9IWMPUHqDX1dA-5g/s320/P50811010001.JPG" width="320" /></a></div><div class="MsoNormal" style="text-align: justify;"><span class="Apple-style-span" style="font-family: Arial, sans-serif; font-size: 15px; line-height: 22px;">Lately, has a Mindful Lunch in Silence! Someone asked us to watch our mind during lunch time with questions like - What is the mind doing? What is the mind aware of? What is the aspect of the food are we enjoying? How many percentage of the time are we enjoying the food or thinking of the food (via internal chattering or commenting)? How is the mind relating to the five senses? It was a very interesting to see how the mind works!</span><span class="Apple-style-span" style="font-family: Arial, sans-serif; font-size: 15px; line-height: 22px;"><span style="mso-spacerun: yes;"> </span></span></div><div class="MsoNormal" style="text-align: justify;"><span class="Apple-style-span" style="font-family: Arial, sans-serif; font-size: 15px; line-height: 22px;"><span style="mso-spacerun: yes;"><br />
</span></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt; line-height: 150%;">Basing on our previous experiences, knowledge and life circumstances, our mind would tend to have predetermined views on food or certain type of food knowingly or unknowingly.<span style="mso-spacerun: yes;"> </span>All would feel differently and all food reviews can be subjective. <span style="mso-spacerun: yes;"> </span>Therefore, feel free to change the ingredients or explore with different type of ingredients to come up with something that you would like. <span style="mso-spacerun: yes;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt; line-height: 150%;"><span style="mso-spacerun: yes;"><br />
</span></span></div><div class="MsoNormal" style="line-height: 150%; text-align: center;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt; line-height: 150%;"><!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal" style="text-align: justify;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt;">Preparation:<span style="mso-tab-count: 1;"> </span>5 mins<o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt;">Cooking time:<span style="mso-tab-count: 1;"> </span>20 mins, plus 2 ½ hours standing time<o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt;"><span style="mso-tab-count: 1;"> </span></span><span class="Apple-style-span" style="font-family: Arial, sans-serif; font-size: 15px; line-height: 22px;"> </span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 14.0pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">100g rice, washed and drained<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">100g pumpkin, cut into small cubes<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">50g yam, cut into small cubes<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">50g king oyster mushroom <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">1 pcs kelp (2cm x 5cm)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">800ml water<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">salt and pepper, to taste<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18pt; text-align: justify; text-indent: -18pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">some shredded nori, roasted sesame seed, spring onion, for garnish<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Wash the rice and drain well. Put the rice in a plastic or metal container and freeze it for 2 – 2 ½ hours in the refrigerator. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">2.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Remove from the freezer and add 250ml water to it and leave to stand for 5 minutes. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">3.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Pour the rice into a claypot or pot. Add the remaining water, pumpkin, yam, kelp and bring to a boil. Simmer for another 15 minutes or until the congee is soft. Stir to mash up the pumpkin. If it is too thick, just add some water. Season to taste with salt and pepper<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">4.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Ladle the congee into individual serving bowls. Garnish with shredded nori, sesame seeds, spring onion and serve hot. <o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com6tag:blogger.com,1999:blog-25338237.post-61527184112806820072010-06-30T10:45:00.003+08:002010-07-05T10:11:34.083+08:00Seaweed Roll<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFcHIbMOGOCd52OoWSiwNybByvOpswQG2-xKIsclJVgVQI5DwM8sYdNJVCycHruK9ARMBz2x6vO9bE9TkVh08PgcuPQNYLhY4mNKbb5ZGVY0V8Ypxvzs3oF3LHHEU9zyNZO6d3/s1600/P53011510001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFcHIbMOGOCd52OoWSiwNybByvOpswQG2-xKIsclJVgVQI5DwM8sYdNJVCycHruK9ARMBz2x6vO9bE9TkVh08PgcuPQNYLhY4mNKbb5ZGVY0V8Ypxvzs3oF3LHHEU9zyNZO6d3/s320/P53011510001.JPG" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="font-family: Corbel, sans-serif;"><span class="Apple-style-span" style="font-size: small;"><i>S$1 for 1 piece/roll</i></span></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOhahsdbVIKTgZ5EnjdPXU0NEI0sfMkjrG9uYVaGrqxADRBwmEvBx2KpEUMQWF2Z2ZXEm27MK_QLPv8isZZNYIGalt3-QGCZ4q1achYTinks5Udmu_lFI127YHS-QVguJ8pVSj/s1600/P53011530001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOhahsdbVIKTgZ5EnjdPXU0NEI0sfMkjrG9uYVaGrqxADRBwmEvBx2KpEUMQWF2Z2ZXEm27MK_QLPv8isZZNYIGalt3-QGCZ4q1achYTinks5Udmu_lFI127YHS-QVguJ8pVSj/s320/P53011530001.JPG" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRGMzaFBDlfnzIUBKEW7G157fKLrQ1KhnDO8LqkKAVTBC6pEjJH3GWC7d4W-9b9HVqAwcUDL2BwOV-wy3wjZE5dSs0ZOOyW21zUTFSyOCbNa1n5ZvIlZz7K-vBu5gZB-aIK28u/s1600/P53011590001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRGMzaFBDlfnzIUBKEW7G157fKLrQ1KhnDO8LqkKAVTBC6pEjJH3GWC7d4W-9b9HVqAwcUDL2BwOV-wy3wjZE5dSs0ZOOyW21zUTFSyOCbNa1n5ZvIlZz7K-vBu5gZB-aIK28u/s320/P53011590001.JPG" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="font-family: Corbel, sans-serif; font-size: small;"><i>Just for S$1, you get this much (slightly crispy outer layer after toasting for a longer time )</i></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span><br />
<span lang="EN-US" style="font-family: Corbel, sans-serif;">I like these few lines I read in a book, it says - <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><b><i>"CONTENTMENT<o:p></o:p></i></b></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><b><i><br />
</i></b></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><b><i>The more we pursue sensual pleasures, the more we crave them and chase after distractions. Our dissatisfaction increases and creates mental stress and physical discomfort. Recognize how this happens, and learn to be content with a few necessities. You will be more carefree and joyful. "</i></b><o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><div style="text-align: justify;"><span lang="EN-US" style="font-family: Corbel, sans-serif;">So, I try to enjoy the simple meal now and learn to be contented. Cooking has become very simplified. I purchased this <b>Seaweed Roll </b>which is made with layer and layer of beancurd skin seasoned with simple ingredients that has nori sheet in between which costs around <b>S$5 for 5 pieces. </b><o:p></o:p></span></div></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><div style="text-align: left;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span></div></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"> Instead of deep-frying it, I just placed them in the oven toaster and let it toasted for 10-15 minutes (you are free to do other chores or prepare other dishes). <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;">You can brush some oil on it or use none, cut it prior to toasting or do it after that, it is all your preference. It can be a healthy and simple dish to go with plain/brown rice, congee, as snack or finger food. <o:p></o:p></span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;"><br />
</span></div><div class="MsoNormal" style="text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Corbel, sans-serif;">You can dip it with chilli sauce or mayo or any other sauce you prefer. You can even choose to wrap it with lettuce too. So just follow your mood, explore and be open to all possibilities and have fun too ...<o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com7tag:blogger.com,1999:blog-25338237.post-76566922996030126132010-06-16T12:26:00.001+08:002010-06-27T08:32:27.964+08:00Sesame Tofu Dessert<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhezAoKQ1sJwlylIN7voF9Vpr-CM7srulPnnbMSKEJJnCPpgw2BBCh3OyEPXN4Cv1hggYD_zuvDIEnIBiqcetkCtwnIeFhg51DRrhlYYgfSCFOnti2Zl-_rABOAFIrFywPq9RIO/s1600/P60911670001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhezAoKQ1sJwlylIN7voF9Vpr-CM7srulPnnbMSKEJJnCPpgw2BBCh3OyEPXN4Cv1hggYD_zuvDIEnIBiqcetkCtwnIeFhg51DRrhlYYgfSCFOnti2Zl-_rABOAFIrFywPq9RIO/s320/P60911670001.JPG" width="240" /></a></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Quick and Easy dessert! If you prefer a firmer texture, try extracting excess moisture of the tofu by wrapping with a clean tea towel and place a plate on top of the tofu. Leave for about 15 minutes. Sugar is omitted in this recipe as the sesame powder that I used contains sugar. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"><br />
</span></div><div align="center" class="MsoNormal" style="line-height: 150%; text-align: center;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"></span></div><div class="MsoNormal"><span lang="EN-US" style="font-size: 11pt;">Preparation: 5 mins<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;"> <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Ingredients (makes 3 cup)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1 pack silken tofu (300g)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">4-5 tablespoons sesame powder<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">mint leaves and sesame seeds (optional), for garnish<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">1.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Combine the silken tofu and sesame powder in a blender and blend until smooth and creamy. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">2.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span><span lang="EN-US" style="font-size: 11pt; line-height: 150%;">Garnish with mint leaves and sesame seeds. Serve chilled.</span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com7tag:blogger.com,1999:blog-25338237.post-12376738015606909102010-06-02T09:26:00.003+08:002010-06-02T09:55:07.059+08:00Quick Dumpling 'N' Noodle Soup<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVrxGXcDz748wB8DU6_d-85xRpL_1gkXePW4kKPvbEJB6gdShH1twRf1yLl2nStu9XTnVVJ8f7_Vmy5KpSuVCIhEmhMkw2aFExveFSIkA25FPoc3rG6pSufnd8GzePHQr3Jh5x/s1600/P50811040001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVrxGXcDz748wB8DU6_d-85xRpL_1gkXePW4kKPvbEJB6gdShH1twRf1yLl2nStu9XTnVVJ8f7_Vmy5KpSuVCIhEmhMkw2aFExveFSIkA25FPoc3rG6pSufnd8GzePHQr3Jh5x/s320/P50811040001.JPG" /></a></div><div class="MsoNormal" style="line-height: 150%;"><span class="Apple-style-span" style="font-family: Arial, sans-serif; font-size: 14px; line-height: 21px;">Cooking for ONE can be Simple and Easy. Crave for some soupy noodle, just whip this just like cooking a bowl of instant noodle!</span><br />
<span class="Apple-style-span" style="font-family: Arial, sans-serif; font-size: 14px; line-height: 21px;"><br />
</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNmyiF64Kdb4_NrDN338CCwi14I1I5g_HIUgqvDArwPTerJSWI-qLjhJ5lZTZCgoP1Ph6IX1ulob9nnf1sPenEq6wKMwRj1GZRMu18LHWT-V8Ms1lEjt7QZra1lyxumVqYgJao/s1600/P52611460001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNmyiF64Kdb4_NrDN338CCwi14I1I5g_HIUgqvDArwPTerJSWI-qLjhJ5lZTZCgoP1Ph6IX1ulob9nnf1sPenEq6wKMwRj1GZRMu18LHWT-V8Ms1lEjt7QZra1lyxumVqYgJao/s320/P52611460001.JPG" /></a></div><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;"><b>While volunteering at the VSS Exhibition @ KMSPKS lately, it was amazing meeting people from different walks of life via the exchange of a sincere beautiful smile and a nod and VSS flyers or just intriguing small talks. Every contact is a unique and beautiful experience which I treasure. By embracing the differences we have, it leads to more discoveries which I believe the benefit is beyond our sight. <o:p></o:p></b></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">A gentleman (semi-veg*n, who have successfully go meatless for 49 days in one go, on yearly basis, personally I think with given opportunities and unleashing the inner potential,he would could have gone far beyond ...) has honestly told me that going vegetarian on a daily basis in long term is difficult because no good vegetarian eateries at his area and mock meat dishes are strongly been emphasis could drive away the enthusiasm on Going Green. Yes, he is right, I do find that that the standard of Vegetarian Restaurants raised very fast and high but the standard of the some normal Vegetarian Eateries in coffee shop or food court dropped. This could be a temporary phenomenon. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">Anyway, I do appreciate whatever input I got and will hold these questions in my mind, let the subconscious work with them while I am on another QUEST. Hope to discover their magic via questioning [not answers], which are I think is essential for unlocking the creativity. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><br />
</div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;"><b>So, I should be creating more "Go Solo, Dine Solo" home-style cooking recipes with real simple ingredients just like this, when I have the time ...</b><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;"><br />
</span></div><div align="center" class="MsoNormal" style="text-align: center;"><span lang="EN-US" style="font-family: Arial, sans-serif; font-size: 10.5pt;"></span></div><div class="MsoNormal"><span lang="EN-US" style="font-family: Arial, sans-serif; font-size: 10.5pt;">Preparation: 10 mins Cooking time: 10 mins <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: Arial, sans-serif; font-size: 11pt; line-height: 150%;"> <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: Arial, sans-serif; font-size: 14pt; line-height: 150%;">Ingredients (serves 1)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">100g Sanuki Udon <o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">few slices carrot<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">1 piece Chinese cabbage/ wok bak <o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">6 fresh beans<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">3-4 instant vegetarian dumplings<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">400ml water<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">salt and pepper, to taste<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">granulated mushroom bouillon (optional), to taste<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%;">°<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">some shredded nori and roasted sesame seeds, for garnish<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: Arial, sans-serif; font-size: 14pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">1.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">Place udon, cabbage and water in a pot and bring to a boil and simmer 5 minutes. <o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">2.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">Add in vegetarian dumplings, carrot and fresh bean and bring to a boil. Season with salt, pepper and granulated mushroom bouillon. <o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">3.<span style="font: normal normal normal 7pt/normal 'Times New Roman';"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: Arial, sans-serif; font-size: 10.5pt; line-height: 150%;">Garnish with shredded nori and sesame seeds. Serve with a small plate of sliced red chilli with light soy sauce. <o:p></o:p></span></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com1tag:blogger.com,1999:blog-25338237.post-43528210045813658512010-06-02T09:24:00.000+08:002010-06-02T09:24:08.099+08:00Quick Bitter Gourd 'N' Tofu Noodle Soup<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXfLtNw163qPdQ0DLdP2fs4XInrH5dudN6tIM2wcrZB0ncRQQP9NUrlvqPHVF7PIaJhtv_yPOikBE7FcWzgSfglHG0hoVfUTsBqXE8MP5xIeLY70coXUYNn1urbUJTFRCX88gk/s1600/P50410510001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXfLtNw163qPdQ0DLdP2fs4XInrH5dudN6tIM2wcrZB0ncRQQP9NUrlvqPHVF7PIaJhtv_yPOikBE7FcWzgSfglHG0hoVfUTsBqXE8MP5xIeLY70coXUYNn1urbUJTFRCX88gk/s320/P50410510001.JPG" /></a></div><div class="MsoNormal" style="line-height: 150%;"><span class="Apple-style-span" style="font-family: Arial, sans-serif; font-size: 14px; line-height: 21px;">Cooking for ONE can be simple, easy and yet nutritious too!</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;"><br />
</span></div><div align="center" class="MsoNormal" style="text-align: center;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt;"><!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt;">Preparation:<span style="mso-tab-count: 1;"> </span>10 mins Cooking time:<span style="mso-tab-count: 1;"> </span>10 mins <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt; line-height: 150%;"><span style="mso-tab-count: 1;"> </span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 14.0pt; line-height: 150%;">Ingredients (serves 1)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">50g bean vermicelli <o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">50g bitter gourd, sliced <o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">1 tomato, cut into quarters<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">1/4 pack silken tofu<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">few slices carrot<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">few vegetarian mushroom<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">2 slices deep-fried beancurd skin (optional)<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">375ml water<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">salt and pepper, to taste<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">granulated mushroom bouillon (optional), to taste<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Place bean vermicelli and water in a pot and bring to a boil and simmer 3-5 minutes. <o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">2.<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Add in bitter gourd, tomato, tofu, carrot, vegetarian mushroom and beancurd skin and bring to a boil. Season with salt, pepper and granulated mushroom bouillon. <o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">3.<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Serve with a small plate of sliced red chilli with light soy sauce. <o:p></o:p></span></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com2tag:blogger.com,1999:blog-25338237.post-17201966755238760582010-06-01T09:36:00.000+08:002010-06-01T09:36:55.972+08:00Vegetarian Zha Jiang Inaka Soba<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjp6HVA5y5ldQg1tiZ9NUrTLOxHWWMqvx7PboStIUT_Mkst5P-_ENXBN9byUhwMZwWn-sd7dJE8CEfSKNX2W0Wz0NzeM6HNCxzc0PSNteIkcrCLxPMcf69FwSjJBANa349AMAVq/s1600/P50510670001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjp6HVA5y5ldQg1tiZ9NUrTLOxHWWMqvx7PboStIUT_Mkst5P-_ENXBN9byUhwMZwWn-sd7dJE8CEfSKNX2W0Wz0NzeM6HNCxzc0PSNteIkcrCLxPMcf69FwSjJBANa349AMAVq/s320/P50510670001.JPG" width="320" /></a></div><div class="MsoNormal" style="text-align: justify;"><span class="Apple-style-span" style="font-family: Arial, sans-serif; font-size: 14px; line-height: 21px;">A bowl of simple homemade Zha Jiang for noodle! Replace with your own prefer noodle such as sanuki udon, if desired. Top with shredded carrot or cucumber, if the ingredients are available.</span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;"><br />
</span></div><div class="MsoNormal" style="line-height: 150%; text-align: center;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt; line-height: 150%;"><!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal" style="text-align: justify;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt;">Preparation:<span style="mso-tab-count: 1;"> </span>15 mins Cooking time:<span style="mso-spacerun: yes;"> </span>8 mins<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 14.0pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span class="apple-style-span"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span></span><span class="apple-style-span"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">200g inaka soba, cooked<o:p></o:p></span></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">1 can mock meat in mushroom sauce (brand: cixin vegetarian)</span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;"><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">125g tempeh, cut into mini cubes<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">75g firm tofu, pat dry and scrambled<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">2½ olive oil<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">5-6 tablespoons water<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">some coriander leaves, sliced chilli and sesame seeds (optional), for garnish<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Heat the oil in a wok. Throw in the tempeh and stir-fry for 2 minutes.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">2.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Add in scrambled tofu and fry until rather dry.<span style="mso-spacerun: yes;"> </span>Pour in mock meat in mushroom sauce and stir-fry for 1 minute.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">3.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">To serve, divide soba between serving plates. Ladle the Zha Jiang sauce on the individual serving plates. Garnish with coriander leaves, chilli, sesame seeds and serve. <span style="mso-spacerun: yes;"> </span><o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com0tag:blogger.com,1999:blog-25338237.post-24606015815732168642010-05-31T09:52:00.000+08:002010-05-31T09:52:02.617+08:00Mock Zha Jiang<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKIKkj6-VLutnJNg3qewhrorK7Lci3NKKa4EqTHeQYuwBDf6xe_6UbQTmh9u42DdHoIrTUuzaVtG4SoPA-orXBnnITl9zL5IhyphenhyphenEzVjbdIZFA_uyjhwIKIrXUCZJ7Hb9f26_1qy/s1600/P50510620001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKIKkj6-VLutnJNg3qewhrorK7Lci3NKKa4EqTHeQYuwBDf6xe_6UbQTmh9u42DdHoIrTUuzaVtG4SoPA-orXBnnITl9zL5IhyphenhyphenEzVjbdIZFA_uyjhwIKIrXUCZJ7Hb9f26_1qy/s320/P50510620001.JPG" width="240" /></a></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Simple mock Zha Jiang for noodle, congee or steamed rice! Tempeh and firm tofu is used to give the sauce a different texture as well as for its wonderful nutrients. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;"><br />
</span></div><div align="center" class="MsoNormal" style="line-height: 150%; text-align: center;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt; line-height: 150%;"><!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:431.7pt;
height:12.4pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 11.0pt;">Preparation:<span style="mso-tab-count: 1;"> </span>10 mins Cooking time:<span style="mso-spacerun: yes;"> </span>8 mins<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 14.0pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span class="apple-style-span"><span lang="EN-US" style="color: #333333; font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">1 can mock meat in mushroom sauce (brand: cixin vegetarian)</span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;"><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">125g tempeh, cut into mini cubes<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">75g firm tofu, pat dry and scrambled<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">2½ olive oil<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">5-6 tablespoons water<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 10.5pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">some coriander leaves, sliced chilli and sesame seeds (optional), for garnish<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Heat the oil in a wok. Throw in the tempeh and stir-fry for 2 minutes.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">2.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Add in scrambled tofu and fry until rather dry.<span style="mso-spacerun: yes;"> </span>Pour in mock meat in mushroom sauce and stir-fry for 1 minute. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%; mso-fareast-font-family: Arial;"><span style="mso-list: Ignore;">3.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-family: "Arial","sans-serif"; font-size: 10.5pt; line-height: 150%;">Garnish with coriander leaves, chilli, sesame seeds and serve. <span style="mso-spacerun: yes;"> </span><o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com0tag:blogger.com,1999:blog-25338237.post-85961849704810109882010-05-19T10:22:00.000+08:002010-05-19T10:22:37.321+08:00Quick Almond Paste Dessert<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijsu7imaonKpO9XtIqK6Fj_wBP57or6XcSZBeiRDGxmTZ-FCJl_zhPjEkACBZerl7kMMy7qlPHQDZwmAii0IbFgmqGRv5uGKJ1xWyOPcEH06ejDsmRfcI5GZIQh-VWMPv_ADCr/s1600/P50510880001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijsu7imaonKpO9XtIqK6Fj_wBP57or6XcSZBeiRDGxmTZ-FCJl_zhPjEkACBZerl7kMMy7qlPHQDZwmAii0IbFgmqGRv5uGKJ1xWyOPcEH06ejDsmRfcI5GZIQh-VWMPv_ADCr/s320/P50510880001.JPG" /></a></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="color: black; font-size: 11.0pt; line-height: 150%;">Apply the same method for Quick Sesame Paste Dessert, by making slight changes to the ingredient, you can have a different dessert. So, if you do not like sesame, change it to almond powder or grounded peanut powder. The </span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">almond powder with fritillaria cirrhosa<span style="color: black;"> consists of sugar, therefore, sugar is omitted in this recipe.<span style="mso-spacerun: yes;"> </span></span><o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; text-align: justify; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="color: black;"><span style="mso-spacerun: yes;"><br />
</span></span></span></div><div align="center" class="MsoNormal" style="text-align: center;"><span lang="EN-US" style="font-size: 11.0pt;"><!--[if gte vml 1]><v:shapetype id="_x0000_t75"
coordsize="21600,21600" o:spt="75" o:preferrelative="t" path="m@4@5l@4@11@9@11@9@5xe"
filled="f" stroked="f"> <v:stroke joinstyle="miter"/> <v:formulas> <v:f eqn="if lineDrawn pixelLineWidth 0"/> <v:f eqn="sum @0 1 0"/> <v:f eqn="sum 0 0 @1"/> <v:f eqn="prod @2 1 2"/> <v:f eqn="prod @3 21600 pixelWidth"/> <v:f eqn="prod @3 21600 pixelHeight"/> <v:f eqn="sum @0 0 1"/> <v:f eqn="prod @6 1 2"/> <v:f eqn="prod @7 21600 pixelWidth"/> <v:f eqn="sum @8 21600 0"/> <v:f eqn="prod @7 21600 pixelHeight"/> <v:f eqn="sum @10 21600 0"/> </v:formulas> <v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/> <o:lock v:ext="edit" aspectratio="t"/> </v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:415.35pt;
height:12pt' o:hrpct="0" o:hralign="center" o:hr="t"> <v:imagedata src="file:///C:\Users\Mama\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png"
o:title="BD21324_"/> </v:shape><![endif]--></span></div><div class="MsoNormal"><span lang="EN-US" style="font-size: 11.0pt;">Preparation:<span style="mso-tab-count: 1;"> </span>3 mins Cooking time:<span style="mso-tab-count: 1;"> </span>5 mins </span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Ingredients (serves 2)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">6 tablespoons almond powder with fritillaria cirrhosa<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">2 tablespoons glutinous rice flour<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">500ml water<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt; text-indent: -18.0pt;"><span lang="EN-US" style="font-family: Symbol; font-size: 11.0pt; line-height: 150%; mso-bidi-font-family: Symbol; mso-fareast-font-family: Symbol;"><span style="mso-list: Ignore;">°<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">1 tablespoon almond syrup (optional)<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%;"><br />
</div><div class="MsoNormal" style="line-height: 150%;"><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">Method<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">1.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Combine all the almond powder, glutinous rice flour and water in a pot and mix well. Keep stirring and when the mixture bubbles, turn off the heat. Add in the almond syrup and mix well.<o:p></o:p></span></div><div class="MsoNormal" style="line-height: 150%; margin-left: 18.0pt; mso-list: l1 level1 lfo2; tab-stops: list 18.0pt; text-align: justify; text-indent: -18.0pt; text-justify: inter-ideograph;"><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;"><span style="mso-list: Ignore;">2.<span style="font: 7.0pt "Times New Roman";"> </span></span></span><span lang="EN-US" style="font-size: 11.0pt; line-height: 150%;">Ladle the dessert into individual serving bowl and serve hot. <o:p></o:p></span></div>a veg*n @ Blog*Spothttp://www.blogger.com/profile/11465241286515444281noreply@blogger.com4