Preparation: 15 mins
Ingredients (serves 2)
° 250ml water, hot
° 250ml water, cold
° 1 tea bag
° 10ml fresh lemon juice or lemonade concentrate
° 60g sugar, or to taste
Method
1. Pour boiling water over the tea bag and let it steep for 3-5 minutes. Remove the tea bag, add the sugar and stir until it dissolves. Mix with cold water and lemon juice.
2. Pour over iced filled glasses or refrigerate. Add lemon slices if desired or place them in the serving glasses as a garnish.
Ingredients (serves 2)
° 250ml water, hot
° 250ml water, cold
° 1 tea bag
° 10ml fresh lemon juice or lemonade concentrate
° 60g sugar, or to taste
Method
1. Pour boiling water over the tea bag and let it steep for 3-5 minutes. Remove the tea bag, add the sugar and stir until it dissolves. Mix with cold water and lemon juice.
2. Pour over iced filled glasses or refrigerate. Add lemon slices if desired or place them in the serving glasses as a garnish.
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