Wednesday, August 08, 2007

Steamed Vegetarian Mushroom Slice

This can be considered as an instant dish, just added some shredded ginger and steamed. Vegetarian mushroom slice can be purchased at any vegetarian supply stalls/shops. The ingredients for vegetarian mushroom slice are mushroom stalks, salt, egg and flavouring. Therefore, it is not suitable for vegan. It is manufactured by Tao Yuan Vegetarian Trading. I have omitted salt and limited the amount of oil used.

Preparation: 5 mins, Cooking time: 10 mins

Ingredients (serves 2)
° 125g vegetarian mushroom slice
° 6 thin slices ginger, finely shredded
° 1 tablespoon sesame oil

Method
1. Place the vegetarian mushroom slice and ginger in a heat proof serving plate and steam for 8-10 minutes. Serve immediately.

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