Thursday, October 23, 2008

Vegetarian Siew Mai & Vegetarian Spinach Fishball

Going vegetarian and yet have occasional crave for Dim Sum or Fish ball? Fear not, there are these ready-made frozen Vegetarian Siew Mai and Vegetarian Spinach Fishball (I could not really remember the actual name) at reasonable price.

Just steam them for 8-10 minutes and you can enjoy these tastes yummy Vegetarian Siew Mai and Spinach Fishball. Just remember, don’t indulge too much …

Ideal for party food with little preparation and yet presentable …

Where to buy: Friendly Vegetarian Supplier

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2 comments:

  1. AnonymousSaturday, October 25, 2008 at 10:22:00 PM GMT+8

    Does the Spinach Fishball taste more like Fishball or Cuttlefish ball?

    ReplyDelete
  2. a veg*n @ Blog*SpotSunday, October 26, 2008 at 4:17:00 PM GMT+8

    Hi, :) not like Cuttlefish ball.
    It is a bit springy, nice.

    Cheers

    ReplyDelete