The Modern VEGETARIAN - Recipes

Actually, I bought this Chocolate Flavoured Cream for making Vegan Chocolate Mousse Dessert. In the end, We used it for the lovely strawberr...

Claypot Tofu - (Deep-Fried Soft Tofu) Claypot Tofu (Silken Tofu) I had this dish of claypot Tofu at Mai Zhi Su Vegetarian Eatery after Veg...

Lately, arrowhead is quite easily available at the market as it is the season which it is harvested. This year it comes very early, usually,...

This is a delicious Malay dish. Preparation: 10 mins, Cooking time: 10 mins Ingredients (serves 4) ° 4 (100g) vegetarian fish slices, pan-f...

This millet congee looks like plain congee with beaten egg. Add some seaweed or shredded nori, if desired. Preparation: 5 mins, Cooki...

Macaroni is usually cooked in water, drained and added to clear soup with mushroom and vegetables. In here, this is super easy and quick way...

I love China Dou Miao (Snow Pea Shoots) stir-fried with ginger or garlic. It is simple yet delicious. If you have too many of such simple s...

Tricoloured Fried Rice Tricoloured Fried Rice (Mixed) I actually plan to do up this recipe for kids that do not like vegetables or are slow...

Someone just told me that stir-fry watercress with sambal chilli is real yummy. Vegetarian sambal chilli can be easily purchased at most veg...

Sometimes, you can spot a dish using Chinese crullers coated with honey or syrup and sesame seeds at the vegetarian stalls. Here is a simpli...

Basically this recipe is almost the same as the previous recipe on watercress and soy milk soup with tofu added. For this, white button mush...

This is a simple yet nutritious soup which can be cooked in minutes. It is healthy and quick to make. Lots of ginger is added which is same ...

Sometime back, an anonymous left a suggestion on my Plum Sauce Achar , on using shredded cabbage and sprinkling some salt and then leaving i...

This is a simple and easy stir-fry dish. Deep-fried beancurd stick or beancurd sheet can be added to most stir-fry dishes to enhance the loo...

This is a very basic recipe for cooking dhal. Feel free to increase the amount of dhal and reduce the amount of the other ingredients like c...

Guava and Red Jumbu with Lemon Ring and Mandarin Orange Peel/Tangerine Peel Red Jumbu Guava and Red Jumbu. Normally, Guava can be dipped in...

I love Red Bean Soup but it takes such a long time to cook till the bean is soft and mushy. After asking around for ways to speed up the coo...

Vegetarian Fish with 'Chilli Crab' Sauce & Angel Hair with 'Chilli Crab' Sauce The main ingredients ... Just cooked t...

East Coast Chilli Crab is the word-famous dish that put Singapore on the culinary map. Till now, I still have not found a vegetarian/vegan v...

Mixing millet with rice! After trying the eight treasure porridge, I got another new product – Yellow Millet . It can be used to cook millet...

This is a perfectly simple dish. Sugar Snap Peas is also known as sweet peas and it is sweet and crunchy. Just don’t overcook them, if not ...

Olive with Golden Roasted Vegetarian Duck Slice

22 December is associated with the winter solstice and glutinous rice ball. A day before the winter solstice, you will be able to spot some...

Omit the tempeh, if desired. Preparation: 8 mins, Cooking time: 5 mins Ingredients (serves 2) ° 200g yard bean/long bean, trimmed and cut in...

This is a spaghetti dish improvised from the earlier recipe - Hokkien Mee with Tomato and Chilli Sauce . Instead of using the yellow noodle,...