Monday, April 14, 2008

Vegetarian Ham with Enoki


This is incredibly simple and easy dish. Just place some enkoi mushroom on a piece of vegetarian ham and roll up. Secure with spring onion or a toothpick. Next brush some olive oil on it and toasted them in the Toaster Oven for 10 mins or just bake or grill them.

If you are not a fan of mock meat, just use the vegetarian ham moderately by cutting the vegetarian into 3 portions. If you prefer them raw, just thaw the vegetarian ham and roll up with enoki mushroom, secure them and that’s!

9 comments:

Fresh from the Source said...

That is pretty incredible looking vegetarian ham. We can get it here, but it is in 1 lb. packages and frozen. There is a Canadian bacon, made by Yves, which is very good. I may try that for this recipe. Thanks again for your site.

Crystal @ Blog*Spot said...

Fresh from the source, You are always welcome :)

Good to know that Yves produces veg. bacon. I just went to check out Yves website, wow, quite a lot of choices and the veggie bacon look good, with zinc, B12 etc.

The one that I got is from Taiwan (www.cjw.com.tw), 10 pcs per pack (250g). The website didn't show any product, too bad.

Besides using enoki, asparagus can be used too.

cheers :)

Anonymous said...

Hi crystal,

You mean u bought the bacon from the oversea website? What is the shipping charges?

---summer

chow vegan said...

Looks good and so simple! Enoki and asparagus sounds good together. Lightlife also makes a veggie ham that's very good. :-)

Anonymous said...

Hi, do you know how to make the potato fillings in "chicken pie"?


Your veg recipes are excellent.

Thank you.

Veg

Crystal @ Blog*Spot said...

Hi Summer,

The product is from Taiwan, but the vegetarian shop near my place carry stock, so no shipping cost.

Cheers :)

Crystal @ Blog*Spot said...

Hi Anonymous

Thank you :)

I don't know yet! When I can get hold of a vegetarian chicken pie, I will try to figure it out. If I am able to, I will post in the blog.

Cheers :)

dreamy said...

The enoki also don't cook?

Crystal @ Blog*Spot said...

Enoki? cook or eat raw :) personal preference.

Cheers :)

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