Sunday, October 26, 2008

Cold Tofu with Feng Cheng Toon Vegetarian Chops

This is a NO COOK DISH that anyone can do. Just get a pack of silken tofu, cut it into 8 sections. On top of each tofu cube, put ½ teaspoon of ‘Feng Cheng Toon Vegetarian Chops’ (香椿素食肉燥), garnish with chilli slice and coriander. Done and so Simple!

If you want the silken tofu to have softer texture, you need to steam it. Where to get? Friendly Vegetarian Supplier again!

2 comments:

Cadi said...

Hi,

gd day to you.

Wondering if you know of any vegetarian confectionary shop in central or west area?

Hope to hear from u soon.

happy

yeocla@gmail.com

a veg*n @ Blog*Spot said...

Hi Cadi

I had reply via email :) cheers

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