Thursday, October 23, 2008

Vegetarian Siew Mai & Vegetarian Spinach Fishball

Going vegetarian and yet have occasional crave for Dim Sum or Fish ball? Fear not, there are these ready-made frozen Vegetarian Siew Mai and Vegetarian Spinach Fishball (I could not really remember the actual name) at reasonable price.

Just steam them for 8-10 minutes and you can enjoy these tastes yummy Vegetarian Siew Mai and Spinach Fishball. Just remember, don’t indulge too much …

Ideal for party food with little preparation and yet presentable …

Where to buy: Friendly Vegetarian Supplier

2 comments:

Anonymous said...

Does the Spinach Fishball taste more like Fishball or Cuttlefish ball?

Crystal @ Blog*Spot said...

Hi, :) not like Cuttlefish ball.
It is a bit springy, nice.

Cheers

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