Simple and fun to serve as side dish or salad! Omit tofu and replace with oil if desired. Add few shreds of carrot for a colourful presentation.
Preparation: 10 mins Cooking time: 5 mins
Ingredients (serves 2-4)
° 150g French bean, trimmed, cut into small section and blanched
° Some sesame seeds and chilli flakes or shichimi for garnish
Miso Tofu Dressing
° 100g silken tofu
° ½ tablespoon miso paste or to taste
° 1/3 - ½ tablespoon sugar or to taste
° Few drops of sesame oil (optional)
1. Combine the miso tofu dressing ingredients in a bowl. Mix and mashed well.
2. Add in the French beans and mix well.
3. Garnish with sesame seeds, chilli flakes or shichimi and serve.