Friday, April 06, 2007

One-Pot Curry Rice

This is a quick and simple one-pot vegetarian rice dish recipe. Not much work is required and can be ready in just a moment.

Preparation: 10 mins, Cooking time: 15 mins

Ingredients (serves 2)
° 200g rice, washed and drained
° 100ml coconut milk
° 300ml water
° 1 medium potato, peeled and cut into chunks
° 4-6 vegetarian meats
° 1 stalk lemon grass, peel off outer layers leaving tender whitish centre, cut out 7.5cm
° 1 tablespoon vegetable oil
° 1-1½ tablespoons vegetarian curry powder or curry powder (meat blend)
° ½ teaspoon salt
° 10 curry leaves (optional)
° ½ teaspoon sugar (optional)

Method
1. Combine all the ingredients into an electric rice cooker, mix well and turn it on.
2. When done, leave the cooked rice to rest, covered, for 5-10 minutes. Fluff with a fork and serve hot.

Tip
1. Carrot can be used to replace vegetarian meat, if desired.
2. Curry powder and chilli powder can be mixed with a tad of water to form curry paste, fry with one of tablespoon oil and then added to the rice.

2 comments:

simplesmile_ said...

your site has a lot of interesting recipes and i have just tried this one for supper tonight. Very tasty! i look forward to the next recipes to try out ;)

Crystal @ Blog*Spot said...

Hi Simplesmile

Thank you :) Glad you like this simple dish. You have a lovely blog too.

cheers :)

Related Posts with Thumbnails