Monday, January 21, 2008

Furikake (Vegetarian)

Aonoriko & Vegetarian Salted Fish

It is a bit difficult to get Vegetarian Furikake but no worries, you can come up with your own. I did it by using Vegetarian Salted Fish (from Vegetarian Shops), Aonoriko Seaweed (from Daiso) and Black and White Sesame Seeds.

Vegetarian Salted Fish, the ingredients: Beancurd Skin, Seaweed, Flour, Salt & Sugar


Anonymous said...

first i realised this recette got no title...second what itz all about?? puzzzzle...:p SF

a veg*n @ Blog*Spot said...


I forgotten, was in a hurry :p

If you click on the word 'Furikake', it will give you a brief idea what it is. IF you google 'Furikake' and click on image on the top row, it will shows you all different types of 'Furikake'.

In short, furikake is rice seasoning, where you can sprinkle on rice or noodle. :) Most Furikake contains non-veg stuff, hence,it is a little bit difficult in getting ready-mixed furikake that sold in the supermarkets @ Japanese section.

Cheers :)

Anonymous said...

oh, this recipe seems simple to do.. I'll give it a try. haha.

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