Saturday, October 25, 2008

Stuffed Red Chilli

Toasted or baked Stuffed Chilli / Steamed Stuffed Chilli
I posted the Vegetarian Spinach Fish Ball two days ago. I was wondering what else can I do with them, I still have some left …

What I did next, again is something very simple. I bought some fresh chilli from the wet market, washed, made a slit and removed the seeds, cut the Vegetarian Spinach Fish Ball into 4 quarters and then stuffed them into the red chilli.

What’s next? I tested out steaming and toasted it in my toaster oven (brush some oil). Which method to use, that depends on your preference.

Oh yeah, for those who does not like mock fish ball, use baby corn then. This dish is so easy and simple. It can be used for BBQ too.

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